In March 2022, the Neuro Campus Hotel in "DAS MORGEN" in Vitznau opened its doors with 54 rooms!

In our three gastronomy zones, the "YESTERDAY", the "TODAY" and the "TOMORROW", as well as on our unique Rooftop, epicureans experience a diverse and innovative gastronomy. Guests in the gastronomy zones at the "Neuro Campus Hotel" encounter traditional Swiss cuisine (culinary craftsmanship in yesterday), trendy pop-up themes from the culinary world (culinary art in today), as well as personalisable nutrition (culinary science in tomorrow).

For our Service Team we are looking for you as support for the summer season!

Your tasks

• Professional and cordial guest service in the gastronomy areas YESTERDAY, TODAY and TOMORROW
• Ensuring a smooth service process
  Convincing implementation of the gastronomic concept
• Preparation of drinks
• Assistance in the other F&B outlets as required at the sister hotel Campus Hotel Hertenstein and Park Hotel Vitznau

Your skills

• You are studying at a hotel management school in Switzerland or Austria
• You have already gained some experience in service
• You speak fluent German and advantageously also English
• You want to spend a summer on the most beautiful lake in Switzerland
• You want to get to know an innovative, new concept

Your application

If you think we're a good match, you'll be happy to hear Claudio Schwizer, Assistant Human Resourcesto your application.

Please use the button on this page for your application. Unfortunately, we cannot process applications by e-mail or post.